December 29, 2011

dinnertime is my favorite time (after breakfast)


The menu tonight?

Penne with:
sundried tomatoes
fresh spinach
turkey meatballs
garlic & onions sauteed in balsamic vinegar
crumbled goat cheese

All ingredients compliments of my pal, Trader Joe. 


And the beverage of choice?

Sofia Blanc de Blancs

(seriously, how preposterously adorable is that little can?)

I still had to pour it in a proper glass though.

I mean come on, I'm not a heathen. 

2 comments:

  1. I was really hoping you'd go all 'always sunny' on this one and drink wine in a can. I think I'm going to start.

    ReplyDelete
  2. It's not fair to make me crave pasta before 9 am. Looks delicious!

    ReplyDelete