|ingredients (just think, soon this will be DINNER!)|
|all good things start with heavy cream|
|yeah, we were well-stocked on wine (aren't we always?)|
|birthday wine from jared - finally cracked into it|
|celery root is the ugliest vegetable of them all|
|i can feel myself slipping into a rosemary whirlwind|
|what is with that one wonky potato? creeps me out|
|a general rule of thumb: always add more garlic|
|also a good rule of thumb: always add more cheese|
Dakota was spot on when he said:
"It probably takes Lairen twice as long to cook anything because she has to keep stopping to take pictures."
If you'd like to eat sooner, please feel free to pick up the camera yourself.
In any case, it's funny because it's true.
This was the meal I made for Shamoo's mom & her friend Allison their last night in town and I was really tickled with how it all turned out!
The chicken breasts and green beans were pretty standard - I'd say just cook those to your liking (I baked the chicken with a little garlic salt, rosemary & black pepper, and the green beans were just cooked and tossed with a little butter, salt & pepper). But the fun part was the dairy-laden, rosemary-infused, potato-apple-fennel-celery root situation...